Maintaining healthy soil is the cornerstone of successful organic farming. Through practices like composting, crop rotation, green manuring, and the use of bio fertilizers, organic farming enhances the natural fertility of the soil without relying on synthetic inputs. Healthy soil not only supports strong plant growth but also fosters beneficial microbial activity, improves water retention, and reduces erosion. By prioritizing soil health, organic farming ensures long term productivity and sustainability. Organic methods build rich, nutrient dense soil that boosts crop quality and yield over time. Unlike conventional farming, which often depletes soil through chemical dependency, organic systems regenerate and strengthen soil structure season after season. The use of cover crops and organic mulches helps retain moisture, suppress weeds, and prevent nutrient loss. Earthworms and other natural organisms thrive in such environments, further enriching the soil ecosystem.